
Family recipes, made from scratch
El Taquito opened on Mission Blvd in Hayward in 1976, started by Francisco "Paco" Padilla and his wife, Aurora. Nearly fifty years later, the family is still cooking, and every dish is still made fresh from their family recipes.
Many of our guests grew up eating here. They came as kids with their parents, and now they bring their own children to the same tables.
"¡Bienvenidos, amigos! Estamos a sus órdenes."
— The El Taquito Family












